Caipirinha Jabuticaba
Pronounced "Kai-Pur-Een-Ya", a beloved Brazilian cocktail that's a true delight for your taste buds. This classic is crafted by muddling limes with sugar and then adding cachaça and ice. But, we've added a unique twist to the traditional recipe with our latest addition from MONIN: the Jabuticaba purée.
A taste of Brazil
The Jabuticaba purée brings an extraordinary aromatic complexity to the mix. Imagine the delightful resemblance to grapes, coupled with enticing woody notes and a touch of sweetness. It's a refreshing departure from the ordinary, inviting you to experience the richness of Brazilian flavors in every sip.
Ingredients
• 30ml Monin Jabuticaba purée
• 60ml Cachaça
• 1/2 lime in dices
• Glass: Flashback DOF
How to:
Muddle lime and Le Fruit de MONIN Jabuticaba into a rocks glass. Fill up with ice and add cachaça. Stir well. Add more crushed ice. Garnish with a lime wedge and serve!
Ingredients
• 30ml Monin Jabuticaba purée
• 60ml Cachaça
• 1/2 lime in dices
• Glass: Flashback DOF
How to:
Muddle lime and Le Fruit de MONIN Jabuticaba into a rocks glass. Fill up with ice and add cachaça. Stir well. Add more crushed ice. Garnish with a lime wedge and serve!
