MONIN Recipes Hugo Spritz Hugo Spritz is made with Monin Elderflower Syrup, prosecco and soda water. The result is a light, sparkling drink with a clean finish. READ MORE
MONIN Recipes Passionfruit Daiquiri The Daiquiri is one of the most iconic classic cocktails – simple, well-balanced, and easy to make. But it’s also the perfect canvas for variation. READ MORE
MONIN Recipes Amaretto Sour Zero A classic reimagined. This zero-alcohol version of the Amaretto Sour offers the same layered flavour profile –with soft almond, fresh citrus, and a smooth texture – just without the alcohol. READ MORE
MONIN Recipes Limoncello Champagne Punch This might just be the best New Year's cocktail to ring in the year! With Champagne, Limoncello, and sparkling lemonade, it's bubbly and festive – and best of all, can... READ MORE
MONIN Recipes Alexander-ish Introducing the Alexander-ish, a vegan and non-alcoholic twist on the classic Brandy Alexander! Indulge guilt-free with the smooth blend of amaretto syrup, decadent chocolate sauce, and luscious coconut cream. This... READ MORE
MONIN Recipes Winter Festive Mimosa The rich and warming notes of cinnamon, ginger and clove paired with the sweet and juicy taste of tangerine makes this a great addition to your Christmas tradition. READ MORE
MONIN Recipes Gingerbread Hot Chocolate Dive into the season with this Gingerbread hot chocolate. Velvety richness of hot chocolate infused with the comforting spice of gingerbread – a perfect blend to warm your soul during... READ MORE
MONIN Recipes Japan Spritz This twist on the Spritz pairs sake with elderflower, mint, and lime – topped with ginger ale and served over ice. READ MORE
MONIN Recipes Mango Martini Vodka, mango, lime – a simple cocktail with plenty of flavour. MONIN Mango syrup adds soft fruit notes, balanced by fresh citrus and a clean finish. Just shake with ice... READ MORE